Saison-Style Farmhouse Ale with Pumpkin and Spices
ABV: 8.5% Bitterness: 21 IBU
Hardywood Farmhouse Pumpkin is brewed with a classic saison yeast, Virginia-grown sugar pumpkins from Grandma’s Pumpkins (Midlothian, VA), whole nutmeg, clove and allspice from C.F. Sauer (Richmond, VA), and fresh ginger root from Casselmonte Farms (Powhatan, VA). This farmhouse ale presents a soft mouthfeel with balanced, rustic fall flavors.
Rum Barrel-Aged Belgian-Style Farmhouse Pumpkin Ale
ABV: 12.3% Bitterness: 21 IBU
Hardywood Rum Barrel Pumpkin combines the nostalgic flavors and aromas of autumn with a soul-warming, blackstrap molasses-laced finish that can only be achieved through months of maturation in Caribbean dark rum barrels. Pleasantly mellow up front, Hardywood Rum Barrel Pumpkin offers a crescendo of pumpkin pie spices that are emboldened by the barrel aging process, and finishes with subtly sweet, lingering notes of brown sugar.
Malt: 2-Row, Munich, White Wheat, Aromatic, Chocolate, Crystal 60, Special Roast
Hops: Willamette, Northern Brewer
This brown ale was brewed to commemorate the 2007 Lungevity Everest Expedition embarked upon by Brian Oestrike, brother of Jackie O's owner Art Oestrike. The people of Tibet call Mt. Everest “Chomolungma,” and this exceptional ale carries on the spirit of the climb. Seven Malts, three hops, and 100 pounds of local wild flower honey give this ale an exceptional character. Baked muffins, dark fruit, bittersweet chocolate, rich honey and earthy subtle hops caress the palate.
A hazy IPA dry hopped with Cashmere and Mosaic hops with strong aromas of papaya, mango, and cantaloupe and a flavor profile heavy on honeydew, papaya, and lime. Vinepair named it one of 2019's best beers!
Hazy IPA Dry-Hopped with Motueka, Nelson Sauvin and Bramling Cross
Triadic is a hazy IPA with a hop combination like no other. Motueka, Nelson Sauvin and Bramling Cross hops blend together a triad of flavors – citrus, tropical fruit and black currant. Chewy and juicy with a balanced bitterness, this IPA aims to please.